Scroll to explore forms of Anthurium regale
Full Specimen Plate
Anthurium regale 'Variegated'
Variegated Regale Anthurium
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Anthurium regale 'Variegated' Morphology
About Anthurium regale 'Variegated'
Anthurium regale 'Variegated' is a large understory aroid native to northeastern Peru. The species is known for its enormous velvet foliage — massive cordate leaves with a broad sinus, pale white-to-silver venation, and a robust subshrubby growth habit. In cultivation, it demands warm temperatures, high humidity, airy substrate, and filtered bright indirect light. This variegated form shows cream, pale green, or yellow sectors and marbling across the leaf's large scale.
Native Range
Peru
Market Analysis
Anthurium regale 'Variegated' Price Guide & Auction Value
Historical eBay auction metrics and live retailer listings updated weekly.
No eBay auction history available yet. Data is collected automatically as sales appear on eBay UK.
Before You Buy
Species-specific things to check when evaluating a listing
- Inspect the newest leaf — variegation that is only present on older leaves and absent from new growth suggests the plant is reverting
- Thrips are the primary pest concern: check undersides of all leaves, especially unfurling new growth, for fine silvery streaks or dark specks
- Variegated anthuriums are high-value — insist on photos of roots, newest leaf (both sides), and full plant before any purchase over £100
- Be aware that unstable chimeral variegation means future leaves may express differently — buy based on the plant's current state, not assumed future patterning
Propagation Guide
How to Propagate Anthurium regale 'Variegated'
8-14 months
Variegation or cultivar traits may not carry through — select cuttings carefully
Variegation in this form is unstable — cuttings may revert to the standard green form. Select cuttings from the most highly variegated growth, but results are not guaranteed.
Care Guide
Anthurium regale 'Variegated' Care Guide & Growing Conditions
Very chunky, well-aerated mix: 40% orchid bark, 30% perlite, 20% sphagnum moss, 10% activated charcoal. Anthuriums suffocate in dense soil — roots need airflow.
Water when the substrate is nearly dry throughout. Less is more — overwatering is the primary killer of velvet anthuriums. Always use room-temperature water.
70–85% is essential. Below 60% causes stunted growth and curling leaves. A dedicated humidifier is strongly recommended for UK growers.
Low-nitrogen fertiliser (e.g. 5-10-10 or orchid fertiliser) at quarter strength every 3–4 weeks. High nitrogen produces lush but weak growth susceptible to pests.
Reluctantly — only when completely root-bound (every 2–3 years). These plants dislike disturbance and may sulk after repotting.
Common Problems
Yellowing leaves
Overwatering or root rot
Remove from pot, trim affected roots, repot into fresh dry substrate and reduce watering
Curling or crispy leaf edges
Low humidity or cold draughts
Increase humidity above 70% and move away from cold windows
Thrips
Common on velvet-leaf anthuriums; hard to detect early
Inspect new growth and leaf undersides regularly; treat with neem oil or systemic insecticide at first sign
The Giant Spade of San Martin
Anthurium regale, native to the San Martin region of Peru, is one of the largest velvet Anthuriums in existence, producing leaves that can exceed one meter in length. The variegated form, showing cream or yellow sectors and marbling, is rare. The white primary venation contrasts sharply against the dark green velvet, and the variegation cuts through this pattern in a geometric contrast. Cultivating this plant is a test of patience, requiring deep containers, extremely airy substrate, and constant humidity.
